The reason why high uric acid is getting younger
HẠ MÂY (THEO ABOLUOWANG) |
Unhealthy eating and living habits of young people will lead to increasing levels of uric acid.
RELATED NEWS
Tips for eating meat without causing uric acid to spike
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Before cooking meat, we should blanch it to reduce purine content and prevent high uric acid.
Control uric acid effectively with cabbage
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Cabbage is a green vegetable rich in fiber, vitamin C and antioxidants, which help control uric acid levels in the body.
Fruits rich in vitamin C help prevent uric acid spikes
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Raspberries are rich in vitamin C, making them a good food for people with high uric acid levels.
Mr. Phan Thien Dinh was elected to hold the position of Chairman of the Hue City People's Committee
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On the evening of October 17, the Hue City People's Council elected Mr. Phan Thien Dinh - Deputy Secretary of the City Party Committee, to hold the position of Chairman of the Hue City People's Committee.
Explaining why the National Assembly has not amended the Land Law at the 10th Session
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The reason for not amending the Land Law immediately is the need for full and comprehensive assessments. The comprehensive amendment of the law will be studied in the coming time.
Do not relocate all universities out of Hanoi's inner city
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The Standing Deputy Secretary of the Hanoi Party Committee said that it is necessary to clearly understand that it is not necessary to relocate all universities out of the inner city, but only relocate student training.
Secretary of the Hanoi Party Committee: "Must be determined to strictly implement the direction of General Secretary To Lam"
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The Secretary of the Hanoi Party Committee said that the capital will be determined to solve and fundamentally overcome the situation of traffic congestion, air pollution, and pollution of rivers.
The National Assembly considers electing, approving, and dismissing a number of leadership positions
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The Vice Chairman of the National Assembly's Delegation Affairs Committee informed about personnel issues that will be considered and decided at the 10th Session.
Tips for eating meat without causing uric acid to spike
Hạ Mây (Theo aboluowang) |
Before cooking meat, we should blanch it to reduce purine content and prevent high uric acid.
Control uric acid effectively with cabbage
Hương Giang (Theo Nutrition Crown) |
Cabbage is a green vegetable rich in fiber, vitamin C and antioxidants, which help control uric acid levels in the body.
Fruits rich in vitamin C help prevent uric acid spikes
KHÁNH NGỌC (THEO STEP TO HEALTH) |
Raspberries are rich in vitamin C, making them a good food for people with high uric acid levels.
