RELATED NEWS

Tips for eating meat without causing uric acid to spike

|

Before cooking meat, we should blanch it to reduce purine content and prevent high uric acid.

Control uric acid effectively with cabbage

|

Cabbage is a green vegetable rich in fiber, vitamin C and antioxidants, which help control uric acid levels in the body.

Fruits rich in vitamin C help prevent uric acid spikes

|

Raspberries are rich in vitamin C, making them a good food for people with high uric acid levels.

Warning of strong impacts of increased cold air and double storms next week

|

The strengthening cold air is opening the most severe weather scenario of the beginning of winter with a double storm next week in the US.

Expectations to increase autonomy, solve difficulties in press economics

|

According to the program of the 10th Session, tomorrow (November 24), the National Assembly will discuss in the hall the draft Press Law (amended).

Massive landslides at 33 locations near Khanh Le Pass, 22,158m3 of rock and soil blocking Lam Dong road to Khanh Hoa

|

Lam Dong - National Highway 27C connecting Da Lat - Nha Trang (Khanh Hoa) near Khanh Le Pass continues to have landslides at many points, causing traffic congestion.

Weather forecast for the North is about to change due to increased cold air

|

According to the meteorological agency, due to the impact of the strengthening cold air, from November 25, the North will be cold, with some mountainous areas experiencing severe cold.

The 12,500 billion VND dream of Vietnamese cinema seen from the breakthrough in 2025

|

"Truy tim dragon dien huong" surpassed the 100 billion VND revenue mark, bringing the total number of "hundred billion" works in 2025 to 12 films.

Tips for eating meat without causing uric acid to spike

Hạ Mây (Theo aboluowang) |

Before cooking meat, we should blanch it to reduce purine content and prevent high uric acid.

Control uric acid effectively with cabbage

Hương Giang (Theo Nutrition Crown) |

Cabbage is a green vegetable rich in fiber, vitamin C and antioxidants, which help control uric acid levels in the body.

Fruits rich in vitamin C help prevent uric acid spikes

KHÁNH NGỌC (THEO STEP TO HEALTH) |

Raspberries are rich in vitamin C, making them a good food for people with high uric acid levels.