RELATED NEWS

Fruits rich in vitamin C help prevent uric acid spikes

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Raspberries are rich in vitamin C, making them a good food for people with high uric acid levels.

3 foods containing salt that increase uric acid

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In addition to increasing the risk of kidney failure and dialysis, eating too much salty food can cause increased uric acid, myocardial infarction, cerebral infarction, and memory loss.

Morning drinks help limit uric acid spikes

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The combination of ginger and celery can limit high uric acid levels.

Vietnam Journalists Association improves journalism efficiency, shares with people in flooded areas

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Lam Dong - Chairman of the Vietnam Journalists Association emphasized that in the flood, the press must put responsibility and humanity first.

Rescuing 14 workers who have been hungry for many days at the highway construction site

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Dak Lak - Authorities have approached the scene to rescue a group of workers trapped in flooded areas while constructing the North-South Expressway.

Floods exceed historical levels, the Central region needs friends right now

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Let's look towards the Central region through the Golden Heart Social Charity Fund so that people are not alone in the midst of the fierce flood.

Selling 15 bowls of pho per day is exceeding the taxable revenue threshold of 200 million VND/year

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Many business households said that the revenue of 200 million VND/year is no longer suitable when costs increase sharply, causing them to still exceed the taxable threshold even though the profit is very low.

Hundreds of workers at a company in Ninh Binh stop working collectively

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Ninh Binh - Hundreds of workers at a company in Ninh Binh have stopped working collectively to request the company to resolve the policies.

Fruits rich in vitamin C help prevent uric acid spikes

KHÁNH NGỌC (THEO STEP TO HEALTH) |

Raspberries are rich in vitamin C, making them a good food for people with high uric acid levels.

3 foods containing salt that increase uric acid

HẠ MÂY (THEO ABOLUOWANG) |

In addition to increasing the risk of kidney failure and dialysis, eating too much salty food can cause increased uric acid, myocardial infarction, cerebral infarction, and memory loss.

Morning drinks help limit uric acid spikes

TUỆ NHI (THEO step to health) |

The combination of ginger and celery can limit high uric acid levels.