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Fruits rich in vitamin C help prevent uric acid spikes

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Raspberries are rich in vitamin C, making them a good food for people with high uric acid levels.

3 foods containing salt that increase uric acid

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In addition to increasing the risk of kidney failure and dialysis, eating too much salty food can cause increased uric acid, myocardial infarction, cerebral infarction, and memory loss.

Morning drinks help limit uric acid spikes

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The combination of ginger and celery can limit high uric acid levels.

Fight against false and hostile information with scientific and persuasive arguments

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Regulation No. 19-QD/TW has stated the proactive struggle against false and hostile information and arguments with scientific and persuasive arguments.

Thousands of tons of eels are in stock, farmers in Can Tho and Ca Mau face the risk of losses

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Can Tho - Eel prices in Can Tho and Ca Mau have dropped sharply, causing farmers to face the risk of losses.

Veteran and the journey of more than 30 years of "keeping the fire" of national history

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Instead of choosing a comfortable retirement age, the veteran entered a new "job" - educating national historical traditions.

Iran opens fire on container ship in the Strait of Hormuz

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Iran fired at a container ship in the Strait of Hormuz on April 22, causing the ship to be damaged.

Long Thanh airport lacks labor

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Dong Nai - Long Thanh Airport is targeted to be put into commercial operation in the fourth quarter of 2026, but still faces difficulties due to labor shortages.

Fruits rich in vitamin C help prevent uric acid spikes

KHÁNH NGỌC (THEO STEP TO HEALTH) |

Raspberries are rich in vitamin C, making them a good food for people with high uric acid levels.

3 foods containing salt that increase uric acid

HẠ MÂY (THEO ABOLUOWANG) |

In addition to increasing the risk of kidney failure and dialysis, eating too much salty food can cause increased uric acid, myocardial infarction, cerebral infarction, and memory loss.

Morning drinks help limit uric acid spikes

TUỆ NHI (THEO step to health) |

The combination of ginger and celery can limit high uric acid levels.