Vegetables should be eaten to be good for the heart and prevent stroke
Thanh Thanh (Theo Eat this not that) |
Vegetables that are good for the heart and prevent strokes include beets, brussels sprouts, carrots...
RELATED NEWS
4 ways to prevent stroke in the elderly
|
Stroke is the leading cause of death in many countries; there are many risk factors for this condition.
Why do strokes increase in winter and are the consequences more severe?
|
In cold weather, the body's response increases the secretion of catecholamine hormones, leading to increased blood pressure, thereby increasing the risk of stroke.
Red juices help reduce the risk of stroke
|
Some red juices contain high levels of antioxidants that can prevent the formation of plaque in the arteries, reducing the risk of stroke.
Live football PSG vs Arsenal in Champions League final
|
Live broadcast of the 2025-2026 Champions League final between PSG and Arsenal at 11:00 PM on May 30.
Da Nang Fireworks Festival 2026 officially opens
|
Da Nang - On the evening of May 30, the Da Nang International Fireworks Festival (DIFF 2026) officially opened with a showdown between the host team Vietnam and the defending champion China.
Son Tung M-TP standing on Lac bird, please welcome open artworks
|
Son Tung M-TP's MV Come My Way, just released, created a strong effect with millions of views in just one day.
10th grade English exam in Hanoi is manageable, candidates are confident of getting over 9 points
|
Many students said that the English exam for 10th grade in Hanoi this year was relatively easy, they left the exam room and were confident of getting above 9 points.
4 ways to prevent stroke in the elderly
HẠ MÂY (Theo aboluowang) |
Stroke is the leading cause of death in many countries; there are many risk factors for this condition.
Why do strokes increase in winter and are the consequences more severe?
Cao Thơm - Đinh Hiệp |
In cold weather, the body's response increases the secretion of catecholamine hormones, leading to increased blood pressure, thereby increasing the risk of stroke.
Red juices help reduce the risk of stroke
BÍCH NGỌC (theo the health site) |
Some red juices contain high levels of antioxidants that can prevent the formation of plaque in the arteries, reducing the risk of stroke.
