Potato salad with creamy sauce will be a favorite dish for many families because of its delicious taste and nutrients. Accordingly, apply a quick and simple cooking method that does not take too much time.
First, housewives need to prepare ingredients including: 1kg of small potatoes; 15ml apple cider vinegar (can be replaced with other types of vinegar); 100gr sour cream; 60gr mayonnaise; 15ml yellow mustard; 1 small onion; 3 stalks of celery; 50gr salted cucumber; 2 chicken eggs; 15 grams of coriander and some basic spices.
To make potato salad quickly, choose small yellow potatoes and put them in a large pot, fill with water about 3 - 4cm. Add a 5g teaspoon of salt per liter of water to give the potatoes a richer flavor. Boil the potatoes for about 10 minutes, then reduce the heat and simmer for 15 - 20 minutes until the potatoes are soft.
When the potatoes are cooked, remove from the pot and place in the prepared bowl of ice water. This cooling process will make the potato flesh firmer and easier to peel. Next, cut the peeled potatoes into bite-sized pieces and put them in another clean bowl. Sprinkle the potatoes with a little apple cider vinegar and salt to add a rich flavor.
One of the factors that enhances the flavor of potato salad is onions. Slice the onion thinly and continue soaking it in cold water for about 10 minutes to reduce the pungency and spiciness.
For the salad, in a small bowl add 120ml sour cream, 60ml mayonnaise, and 15ml yellow mustard (yellow mustard can be replaced with Dijon mustard or wholegrain mustard). After mixing the sauce well, slowly pour it over the potatoes, then soak the soaked onions, 3 celery stalks and 1 chopped cucumber, and 2 boiled eggs cut into bite-sized pieces.
Finally, sprinkle the salad with some herbs like parsley, dill, or chives and gently mix all the ingredients together.
After mixing well, put the creamy potato salad in the refrigerator for at least 30 minutes before enjoying. This will help the flavors blend together, creating a creamy, delicious and steaming potato salad. guide.
