What to eat for breakfast is best for your health?

Thanh Nga (Theo Healthline) |

You may have heard that eating breakfast every day is unnecessary, even if you eat an unhealthy breakfast, it is more harmful to your health than skipping meals. However, a nutritious breakfast will give you more energy to work and limit your overeating.

Eggs

Studies have shown that eating eggs for breakfast increases satiety, reduces calories in the next meal, and helps maintain stable blood sugar and insulin levels.

According to the survey, men who eat eggs for breakfast feel more comfortable and consume fewer calories during a working day than those who eat round balls of Millet. Eating three eggs will provide about 20 grams of protein for your body.

In addition, egg yolks contain lutein and zeaxanthin. These antioxidants help prevent eye disorders such as cataracts and macular degeneration. Eating eggs can also reduce the risk of heart disease by regulating the shape of bad cholesterol (LDL), increasing good cholesterol (HDL) and improving insulin sensitivity.

Eggs are also a good choice for those who don't have time to prepare breakfast elaborately because you can boil them in advance and just need to heat them before eating.

Coffee

Many people think that coffee is harmful to health, but in fact, coffee contains a large amount of caffeine, helping you become more alert, feel better and increase work efficiency.

Caffeine has also been shown to increase metabolism and burn fat. In one study, 100 mg of caffeine per day will help you burn 79-150 more calories over a 24-hour period.

In addition, coffee is rich in antioxidants, which help reduce inflammation, protect your blood vessel lining cells and reduce the risk of diabetes and liver disease.

Oatmeal

Oatmeal is the best breakfast choice for grain lovers. Oatmeal contains a fiber called beta-glucan, which helps reduce cholesterol in the body. In addition, beta-glucan oats are an oil-based fiber that increases satiety.

Consuming oatmeal daily helps improve metabolism, controlling excess calories. The slow carbohydrates in oats help regulate appetite and maintain normal blood sugar levels. The nutrients in it not only boost metabolism, but also prevent the accumulation of fat and toxins in the body, limiting overeating.

A cup of cooked oatmeal (235g of flour) contains only about 6g of protein, which will not provide enough nutrients for your breakfast. To increase protein content, mix oatmeal with milk instead of water or eat it with eggs and cheese.

Green tea

This is considered one of the best drinks for health. It contains caffeine, which helps improve alertness and mood, along with increasing metabolic rate. Each cup of green tea contains about 35 70 mg of caffeine, which is about half of the coffee intake.

Green tea may be helpful in fighting diabetes. According to 17 researchers, people who drank green tea significantly reduced blood sugar and insulin levels.

Green tea also contains an antioxidant called EGCG, which can protect your brain, nervous system and heart.

Fruit

Fruit is a part that helps your breakfast become more nutritious and delicious. All fruits are low in vitamins, potassium, fiber, and are relatively low in calories. A small bowl of chopped fruit provides about 80-130 calories, depending on the type.

Citrus fruits are also rich in vitamin C. In fact, an orange provides more than 100% of the recommended daily intake of Vitamin C.

For a balanced breakfast, in addition to fruit, you can eat eggs, cheese or Greek yogurt.

Thanh Nga (Theo Healthline)
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