Recent scientific studies have shown that cherries can help reduce belly fat and support weight loss thanks to the special nutritional components they contain.
Research published in the Journal of Medicinal Food shows that cherries can reduce inflammation and have a positive effect on weight. According to the study, antioxidants in cherries, especially anthocyanins, help improve fat metabolism and prevent belly fat accumulation. Anthocyanins have the ability to reduce fat accumulation and improve cholesterol levels in the body. These compounds work by inhibiting enzymes that cause fat accumulation and promote calorie burning.
Consuming cherries can effectively reduce belly fat. Scientists have followed a group of participants who drank cherry juice for a long time and found that this group had a significant reduction in belly fat and BMI compared to the control group. This shows that cherries can play an important role in reducing belly fat and controlling weight.
Additionally, the flavonoids found in cherries can reduce the negative effects of oxidative stress on the body, helping to reduce inflammation and increase fat burning. This reduction in oxidative stress not only improves overall health but also contributes to maintaining a healthy body and preventing obesity-related diseases.