Crowded with customers enjoying pho from North to South in Ho Chi Minh City

    Thanh Chân |

    HCMC - Right in the city center, people and tourists can explore and enjoy pho flavors from nearly 30 brands from the North and South.

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    Recorded on December 13, the first day of the Pho Day program (Nguyen Hue Street, Ho Chi Minh City), crowds of people and tourists flocked to enjoy pho.
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    The highlight of the festival is that people and tourists can explore and enjoy pho flavors from nearly 30 brands from North to South such as Pho Thin Bo Ho (Hanoi), Pho Red - Bac Ha (Lao Cai), ATISPHO (Da Lat), Pho khieu Que Son (Quang Nam), Pho Nghi (Can Tho) ...
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    Ms. Le Thao (Khanh Hoi Ward, Ho Chi Minh City) shared: "Pho is a famous dish that attracts a large number of domestic and foreign diners. Today, I tried chicken pho, it's very delicious. Tomorrow, I will take my child to the festival to experience more pho from other regions".
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    Each bowl of pho at the event is sold for 40,000 VND.
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    The 2025 Pho Day program has the theme of Enhancing Vietnamese - Spanish Rice spread to five continents. This is an annual activity to honor Vietnamese pho and promote Vietnamese culinary culture to the world.
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    At the festival, some pho brands make pho noodles, cook broth, show processing... right on the spot so that diners have the opportunity to "tune in" the elaborate pho cooking process.
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    The 2025 pho festival lasts until December 14, expected to serve more than 20,000 bowls of pho and attract about 100,000 visitors to the event.
    Thanh Chân
    TIN LIÊN QUAN

    Dried pho specialties that require two bowls at a time to be enough in Gia Lai

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    Gia Lai - Two-bowl pho is a creative and attractive variation of traditional pho, durable dried pho served with delicious and sweet broth.

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    Hanoi - Lam beef noodle shop on Hang Vai street - listed in the Bib Gourmand list of Michelin Guide 2025, is a "favorite" address for many gourmet diners.

    Foreign visitors enjoy eating chicken pho, rice soup with watercress in Hanoi

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    Flora and Note, two Canadian tourists, enjoy exploring a series of delicious dishes in Hanoi such as chicken pho, bun thang, coconut milk coffee...

    Dried pho specialties that require two bowls at a time to be enough in Gia Lai

    Linh Boo |

    Gia Lai - Two-bowl pho is a creative and attractive variation of traditional pho, durable dried pho served with delicious and sweet broth.

    30-year-old pho restaurant in Hanoi's Old Quarter praised by Michelin, sells expensive beef core pho

    NGUYỄN ĐẠT |

    Hanoi - Lam beef noodle shop on Hang Vai street - listed in the Bib Gourmand list of Michelin Guide 2025, is a "favorite" address for many gourmet diners.

    Foreign visitors enjoy eating chicken pho, rice soup with watercress in Hanoi

    Lam Hải |

    Flora and Note, two Canadian tourists, enjoy exploring a series of delicious dishes in Hanoi such as chicken pho, bun thang, coconut milk coffee...