Ha Noi Heavy punishment of bald sea for food safety violations

HỮU CHÁNH |

Hanoi - Two food businesses were fined 76 million VND for food hygiene and safety violations.

On October 10, the People's Committee of Thanh Xuan District (Hanoi) issued a decision to sanction administrative violations for 48 establishments for food hygiene and safety violations (Food Safety).

In particular, BAO NOTH RESTAURANT (under Hai Bau Beer Service and Trading Co., Ltd, 99A Wei Nhu Kon Tum, Nhan Chinh Ward) was fined with the highest amount of VND 32 million.

The violations include: Failing to comply with the provisions of the law on the 3 -step reality regime; failing to comply with the law on food samples; sewage sewers in stores and kitchen areas are stagnant, not covered; No guarantee to prevent cross -contamination between unprocessed food and processed food in the layout of the kitchen.

The People's Committee of Hai Ba Trung District has just issued a decision to sanction administrative violations against Ba Dinh Tourism Service Joint Stock Company (67 Ngo Thi Nham, Pham Dinh Ho ward) due to many violations. Food hygiene.

According to the authorities, the company has committed violations, including: using people directly processing food without wearing hats; No guarantee to prevent cross -contamination between unprocessed food and processed food in the layout of the kitchen; do not perform about 3 -step check mode; do not perform food samples; Storage places with insects and animals invading; Selling alcohol with an alcohol content of 5.5 degrees or more in place without registering with the Economic Department or the Economic Department and the district -level infrastructure.

The total amount of this company was fined 44 million.

Previously, the Hanoi People's Committee established 4 interdisciplinary inspection teams to check the food safety and hygiene of the Lunar New Year and the festive season in 2025. In addition, districts, towns and communes, wards Also set up many inspection teams for food safety.

Through inspection, there were many sanctioned facilities, even functional forces transferred the records through the investigating police agency to handle the serious violation of food safety.

HỮU CHÁNH
RELATED NEWS

Bringing bread and lunch boxes to Hoai Duc land auctioneers

|

At around 2:00 p.m. on November 11, the auction in Hoai Duc, Hanoi was still ongoing.

The heartbreaking story of the mother of the male student who was ganged up on in Lao Cai

|

Lao Cai - According to the mother, after being assaulted twice in a row, the male student had to be hospitalized for treatment with many bruises and head injuries.

Exam questions and answers for the 10th grade English exam in Ho Chi Minh City in 2026

|

The exam questions and reference answers for the English subject for the 10th grade entrance exam in Ho Chi Minh City in 2026 are updated most quickly by Lao Dong.

Ho Chi Minh City mobilizes and appoints key leaders

|

Ho Chi Minh City has just announced decisions to transfer and appoint key leaders in wards and departments.

Da Nang Trade Union organizes a series of activities to celebrate the 14th Vietnam Trade Union Congress

|

Da Nang - The city's Trade Union organizes a series of activities to celebrate the 14th Congress of the Vietnam Trade Union for the 2026–2031 term.

Digital transformation journalism creates an impression at the National Press Award

|

Hanoi - 177 journalistic works enter the final round of the National Press Award. Many creative journalistic works affirm the resilience of digital transformation.

Xác minh vụ khách hàng tố bánh mì ở Hà Nội bán thịt mốc đen

Anh Tuấn |

Tối 8.2, trên mạng xã hội lan truyền một bài viết phản ánh quán bánh mì N.H (Quán Thánh, Ba Đình, Hà Nội) bán thịt mốc đen cho thực khách.

Bringing bread and lunch boxes to Hoai Duc land auctioneers

Như Hạ |

At around 2:00 p.m. on November 11, the auction in Hoai Duc, Hanoi was still ongoing.

Phạt 2 cơ sở sản xuất đậu phụ không đảm bảo vệ sinh an toàn thực phẩm

Phạm Thủy |

Nghệ An - Công an TP Vinh phát hiện 2 cơ sở sản xuất đậu phụ không đủ điều kiện về đảm bảo vệ sinh an toàn thực phẩm.