Health

10 foods people over 50 should avoid to prevent diabetes and cardiovascular disease

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After age 50, building a reasonable diet can help reduce the risk of diabetes, cardiovascular disease and osteoporosis, while maintaining long-term health.

The silent drink that increases both uric acid and blood sugar

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Beverages high in sugar can cause uric acid and blood sugar levels to rise if used regularly.

Habits that prevent uric acid from decreasing even after dieting

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Hyperuricemia is becoming increasingly common in young people due to changes in diet and lifestyle.

How to supplement magnesium to increase muscle

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Supplementing magnesium to increase muscle is an issue that many people who exercise are interested in.

Resurrection of 84-year-old woman with critical heart attack thanks to minimally invasive valve replacement technique

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Biocardial valve degeneration after 14 years caused an 84-year-old woman to fall into critical heart shock, luckily saved by minimally invasive technique.

Liver detoxification with homemade drinks

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Some homemade drinks made from familiar ingredients can support liver detoxification, while helping the body detoxify gently every day.

Ministry of Health proposes to amend and supplement more job positions at health stations

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The Ministry of Health proposes to amend and supplement job positions and the number of people working at the Health Station.

Unexpected health benefits of guava

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The abundant sources of vitamin C, fiber and antioxidants in guava not only boost immunity but also have many health benefits.

When should citrus fruits be eaten to increase absorption and support immunity

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Tangerines and citrus fruits are rich in vitamin C, but eating them during the day can affect absorption and impact the digestive system.

Vitamins good for people with high blood pressure, helping to prolong life

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Supplementing with some essential vitamins and minerals can support blood pressure control, contributing to protecting cardiovascular health, thereby helping to prolong life.

2 types of fruits with a mild sour taste that help nourish kidneys and liver

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Fruits with a mild sour taste not only help stimulate taste but also bring benefits to the liver and tonify the kidneys when used properly.

Simple eating methods help reduce liver fat, few people pay attention

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The scientific diet below can help reduce liver fat and significantly improve metabolism.

What happens to memory when you supplement omega-3 in old age

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Supplementing with omega-3 in older adults can support memory, improve brain function and contribute to slowing down cognitive decline over time.

Resting heart rate can reveal your health

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Resting heart rate is an important indicator reflecting cardiovascular health, helping to detect early risks of disease and aging.

Control high blood pressure with familiar spices that every household has

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Garlic is not only a familiar spice but also known for its ability to support high blood pressure control.

Drinking enough water is still tiring, the body may be lacking electrolytes

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Many people drink enough water but are still tired due to a lack of electrolytes, an important factor in helping the body absorb, retain water and maintain energy.

Reasons for increased uric acid despite healthy eating

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Uric acid can still increase even when eating healthily due to genetic effects, reduced kidney function, stress, and dehydration.

Dangerous complications of diabetes if left untreated

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Neglecting diabetes treatment not only reduces the quality of life but also directly shortens the life expectancy of patients.

Blood sugar spikes due to a type of rice

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Rich in amylopectin and fast-digestible, sticky rice dishes have a high glycemic index, easily causing blood sugar to spike and fluctuate sharply after eating.

Things you shouldn't do to keep uric acid stable during the holidays

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Holidays with many changes in eating and living can cause uric acid to rise. Therefore, it is necessary to maintain reasonable habits to control stability.