Health

Green bean soup and its effects on blood sugar in people with diabetes

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Green beans are rich in fiber, vitamins and minerals, which can bring benefits to people with high blood sugar if used properly.

Simple ways to protect kidneys

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Kidneys are organs that play an important role in blood filtration, eliminating waste, balancing water and electrolytes, and also contributing to regulating blood pressure.

Foods to avoid eating in the evening to limit increased uric acid

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The evening is the time when the body reduces metabolic activity, so choosing the right food is important in controlling uric acid.

Doctors warn against mistakenly thinking cold rice is a panacea to lower blood sugar

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Eating cold rice can help slow down blood sugar spikes, but doctors warn that many people are misunderstanding the effects of this food.

Ministry of Health requests investigation into 84 people suspected of poisoning after eating bread in Lam Dong

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Lam Dong - The Food Safety Department (Ministry of Health) requests urgent investigation, traceability and handling of the case of 84 people suspected of poisoning after eating bread.

Foods that help nourish yin kidneys for women

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Retinal decline can weaken the immune system, the aging process appears faster, hormonal imbalance, and psychological changes are erratic.

The importance of daily blood sugar monitoring

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Mastering the method and time to check blood sugar helps patients control their health better.

Hand, foot and mouth disease is in season, a minute of neglect, children can become severe

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Hand, foot and mouth disease often breaks out seasonally and can progress very quickly in young children. Just a minute of neglect, the child can become severe.

Healthy kidneys thanks to nighttime habits

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Just a few small habits before bed can help your kidneys reduce pressure and function healthier every day.

How does boiled eggs affect kidney function?

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When considering the impact of boiled eggs on kidney function, it is necessary to balance the benefits and important notes.

Foods that increase blood fat, patients should avoid

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To effectively control blood fat, patients need to build a healthy menu, minimizing foods that increase cholesterol and triglycerides in the blood.

Vitamin B12 deficiency and a series of most easily overlooked manifestations

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Vitamin B12 deficiency can silently cause fatigue, memory decline, and numbness. Many signs can be easily overlooked if you are not careful.

Warning of the risk of tuberculosis through prolonged coughs for many weeks

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Recognizing the symptoms that accompany a persistent cough is a factor for early detection and treatment of tuberculosis.

Simple habits to help relax your mind and reduce stress

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In a busy schedule, maintaining small habits can still help you control your emotions and reduce stress effectively.

Notes when eating duck eggs are good for health

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Duck eggs are a nutritious food, providing many essential vitamins and minerals for the body, but need to be eaten in reasonable amounts.

Revealing how to use pomegranates to beautify skin

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Pomegranates are rich in antioxidants, which help nourish the skin from the inside and support slowing down the aging process if used properly.

Subjectively not going to the doctor, a young man had to have his testicles removed

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Ho Chi Minh City - On April 28, An Binh Hospital said it had just treated a patient with testicular tumor who was admitted to the emergency room in a state of fever and pain in the right scrotum.

Urinating many times a day, the cause is not only from the kidneys

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Urinating many times a day is a fairly common condition, many people are easily worried that they have serious diseases such as chronic kidney failure.

Butter is good for people with diabetes, but how to prepare and eat it is best

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People with diabetes should eat avocados with appropriate weight and need to apply a balanced diet.

5 food groups to avoid to limit urinary tract infections

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Urinary tract infections can recur if the diet is inappropriate, especially when consuming foods that are easily irritating or disrupt the balance of bacteria.