Sweet potatoes
Sweet potatoes are a starchy, dark orange root thanks to their beta-carotene content. This is an antioxidant belonging to the carotenoid group, which is associated with reducing belly fat and supporting metabolic health.
Sweet potatoes also provide a healthy amount of fiber, helping you feel full after eating. This can help reduce calorie intake afterwards, indirectly supporting weight loss.
Oatmeal
Oatmeal contains a type of beta-glucan soluble fiber. Beta-glucan slows down the digestion of food, helping you feel full. At the same time, it promotes the release of intestinal hormones, transmitting satiety signals to the brain.
This fiber can also reduce belly fat by promoting positive changes in the gut microbiome.
Barley
Barley contains beta-glucan, especially, when cooked and cooled, it will create resistant starch - a form of fiber that is difficult to digest in the small intestine. Resistant starch goes straight to the large intestine, becoming a source of nutrients for intestinal probiotics, thereby supporting the maintenance of a healthy weight and reducing belly fat.
Quinoa
Quinoa provides a rich source of protein along with fiber, which helps control appetite and prevent fat accumulation around the abdomen.
Quinoa also contains magnesium. This mineral helps your body use insulin hormone more effectively, thereby helping to protect against belly fat accumulation.
Lentils
Lentils are one of the carbohydrate options that help reduce belly fat because they provide both protein and fiber. This combination helps you feel full longer, stabilizes blood sugar levels, and reduces inflammation that often promotes belly fat storage.
Beans
Beans are a rich source of natural fiber, which helps improve intestinal health and supports weight control. The amount of protein in beans not only creates a feeling of fullness for a long time but also helps maintain muscle mass. A diet rich in protein but low in calories can contribute to reducing belly fat and maintaining muscle.