Kidney stones
Root that can cause kidney stones if eaten regularly
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Many people think vegetables are a safe choice, but for people who are susceptible to kidney stones, especially calcium oxalate stones, it is important to note that some vegetables should be limited in eating.
People with kidney stones should limit eating this food
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kidney stones are a phenomenon in which mineral crystals in the kidneys form solid blocks that cause pain and affect excretion function.
Familiar foods that silently cause kidney stones
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Spinach, amaranth, sweet potatoes or black tea, although nutritious, contain a lot of oxalate, which can easily cause crystals to converge and form kidney stones.
tea is not good for people with kidney stones
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Not all types of tea are suitable for people with kidney stones. One of the types of tea that are often recommended to be limited is black tea.
Mr. Nguyen Dang Giap was arrested, the kidney stone scandal still has many problems
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Mr. Nguyen Dang Giap - Director of the Central Highlands General Hospital was prosecuted and temporarily detained for his involvement in the case of 255 patients undergoing kidney stone surgery.
The secret to eating to prevent kidney stones from recurring
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The rate of recurrent kidney stones after treatment is very high, so diet plays an important role in preventing recurrent kidney stones.
Root that can increase the risk of kidney stones despite nutrition
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Sweet potatoes contain high levels of oxalate, which can increase the risk of kidney stone formation if eaten too much or eaten incorrectly.
7 foods that increase uric acid and why should avoid them
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High uric acid can easily cause gout, kidney stones and joint pain. Understanding which foods to avoid will help you control your health effectively and prevent complications.
Diet for renal stoneback
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After kidney stones, patients need to follow a reasonable diet to prevent the recurrence of stones.
Time of the day when you should not supplement calcium
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Calcium supplementation is essential for bone and tooth health, especially for children, the elderly and premenopausal women.
Spinach and the risk of kidney stones
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kidney stones are a deposition of crystals in the kidneys, often due to the buildup of substances such as calcium, oxalate and uric acid.
From nearly 500 cases of kidney stones when the machine failed, patients need to pay attention
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Nearly 500 cases of kidney stones despite broken laser machines in the Central Highlands, doctors recommend that patients pay attention when performing this technique.
Nearly 500 cases of kidney stone cancer - a huge management flaw
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The Dak Lak Department of Health requested the Central Highlands General Hospital to report the case of nearly 500 patients undergoing kidney stone surgery while the device was broken.
Ripe papaya and the risk of kidney stones
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kidney stones are a condition of the formation of solid crystals in the kidneys due to the deposition of minerals, especially calcium oxalate, uric acid.
The kind of meat that people with kidney stones should eat, good for the kidneys and effective in losing weight
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Chicken breast is recommended for people with kidney stones thanks to its rich lean protein and low purine content, which helps limit uric acid, the cause of stone formation.