Vegetables to eat in winter to help control uric acid

nhóm pv (theo Timesofindia) |

Some of the vegetables below should be eaten and used in winter to help reduce uric acid problems.

nhóm pv (theo Timesofindia)
TIN LIÊN QUAN

Special effects of chives on people with high uric acid

|

If you have high uric acid levels, chives can be a great food to help stabilize uric acid levels in your body.

High uric acid should eat snails?

|

Eating snails properly can help reduce the risk of increased uric acid.

"Hidden culprit" causes higher uric acid levels than alcohol

|

According to Aboluowang, there is a "hidden culprit" that causes uric acid levels to increase many times higher than alcohol, which is seafood.

Storm No. 2 DANAS intensifies violently, flights from Vietnam are affected

|

Storm No. 2 DANAS is strengthening in the East Sea, affecting the flight schedule of a series of flights to and from Taiwan (China), Japan, South Korea...

The reason why Bich Tuyen's husband was rejected by the court for canceling Dam Vinh Hung's lawsuit

|

On July 6 (Vietnam time), Dam Vinh Hung's lawsuit against singer Bich Tuyen's husband was rejected by a court in the US.

Parents react after MC Minh Trang's apology about the Ha Ha Ha Hung Village summer camp

|

The parent who let his child participate in the Lang Hac summer camp shared after MC Minh Trang (founder of Lang Hac) posted an apology.

Successfully installing a 585-ton rotor of the Hoa Binh Hydropower Expansion Project

|

After more than 3 hours of work, rotor No. 1 of the Hoa Binh Hydropower Expansion Project was successfully installed.

Special effects of chives on people with high uric acid

NHÓM PV |

If you have high uric acid levels, chives can be a great food to help stabilize uric acid levels in your body.

High uric acid should eat snails?

Anh Thư |

Eating snails properly can help reduce the risk of increased uric acid.

"Hidden culprit" causes higher uric acid levels than alcohol

Ngọc Mai (Theo Aboluowang) |

According to Aboluowang, there is a "hidden culprit" that causes uric acid levels to increase many times higher than alcohol, which is seafood.