Sonny Side is a famous American vlogger, owner of the YouTube channel Best Ever Food Review Show with more than 11 million followers. Recently, he and Vietnamese-American chef Calvin Bui had an interesting experience when enjoying the pho served in a stone pot together.
Located on Tran Quoc Toan Street, District 3, Pho Viet Nam is one of the famous pho restaurants in Ho Chi Minh City. The restaurant attracts many local and foreign diners thanks to its unique processing and serving of pho.
Corn, crab, tail, beef ribs... are pre-loaded in a stone pot filled with fragrant broth. Meanwhile, the beef and donuts are placed in another plate.
The iceop with the still boiling broth will be served at the table, so that diners can eat beef and basil directly. In addition, there are also prizes, raw vegetables, and fried dough sticks like traditional pho. In particular, it is indispensable to eat black soy sauce and chili sauce with the flavor of Saigon people.
Sonny Side was surprised because this was the first time he had enjoyed pho in a special way. He appreciated the fresh pho noodles made directly by the restaurant every day. The broth is fragrant with fennel, salmon, cloves and has a rich, rich flavor because it is simmered with bones for many hours.
YouTuber shared that he likes a cow's tail because the rough skin is very fatty, combined with moderate leanness. The beef is thinly sliced, soft, but slightly dry. As a lover of rare meat, Sonny Side seems excited and excited when dipping and eating meat directly in the broth.
He praised the flavor of the pho, even affirming: "I can come here every day. I want to bring this restaurant, the staff, the food... everything back to my kitchen. This experience shows how wonderful Vietnamese food can be".
Stone pottery at the restaurant costs 100,000 VND/bowl. In addition, the restaurant also serves traditional pho at a price of 60,000 - 80,000 VND/bowl.
