Launching the first Food and Tourism Social Network in Vietnam

NGUYỄN LY |

On January 18, the Vietnam Fatherland Front Committee of Go Vap District, Ho Chi Minh City coordinated with other units to organize the program "Culinary Tourism Social Network to Welcome Spring 2025".

With the goal of promoting culinary culture and tourism, bringing a vibrant music space, the festival "Go Vap Street Food and Music Tourism - Welcome Spring 2025" took place at the Go Vap District Cultural - Sports Center, attracting a large number of tourists and local people to participate.

This is an activity to promote the meaning of the traditional New Year - the typical traditional cultural beauty of the nation associated with activities to celebrate the Party - celebrate the Spring of At Ty; promote the 95th anniversary of the founding of the Communist Party of Vietnam (February 3, 1930 - February 3, 2025), thereby introducing and honoring the typical culinary culture and the Go Vap Food Tour map.

The program also mobilizes agencies, business units, organizations, benefactors, and philanthropists to support resources to organize activities to take care of Tet materially and spiritually for union members, workers, and people in difficult circumstances in Go Vap district.

The program's organizers also presented gifts to 150 households, talented athletes, and workers in especially difficult circumstances to support and encourage them to improve their lives.

On this occasion, the program's Organizing Committee launched "Vietnam Culinary Tourism Social Network", with the goal of connecting people who love to explore culture, cuisine and travel.

This is a platform for travel and food enthusiasts, where they can share experiences, search for information about tourist destinations, discover unique dishes, and connect with the travel and food loving community.

Along with the launch of the new social network, the Organizing Committee also announced the introduction of a special project called Street Food Music.

This is a project that combines music and street food, bringing participants experiences not only in taste but also in sound and atmosphere of food festivals.

NGUYỄN LY
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