The full moon season in August every year is a great opportunity for the whole family to sipping a cup of tea together and enjoy fragrant moon cakes. Grasping the trend, this year many 5-star hotels have launched a collection of high-end moon cakes.
Minh Nguyet Thanh Ca
Representative of Capella Hanoi Hotel launched a limited edition cake box called "Minh Nguyet Thanh Ca", inspired by ca Tru, an elegant art form that once resounded in the quiet spaces of the ancient Thang Long.
Under the creative hands of the world-famous architect Bill Bensley, the Bach, the sound of the housewife's final lute and the vibration of the singer's voice are transformed into a design language: sophisticated carved patterns, color like the autumn moonlight sweeping through the ancient tiled roof.
Behind the handmade crust are four cakes created with their own spirit, in harmony with the sound of each Ca Tru bai. The salted egg crossboards retain the traditional soul with lotus seeds, orange jam, sugar fat and the golden yellow eggs of salted eggs, fatty, filling and round like the sound of the golden drum.
The coffee beans of coconut and green beans are gentle and alert, like a song that evokes everyday life with a deep, flavorful voice. The almonds and cranberries are a bright, quiet space; while the red apples and black sesame seeds are a quiet, deep note like a song that stopped in the middle of a party night that had passed half.
Hanoi through filming
In order to recreate the old images of the capital Hanoi with its very unique charm and elegance, both romantic and full of poetry and memories, Metropole Hanoi Hotel brings a cinematic journey with a strong Hanoi impression through the "Metropole Cinema: Hanoi through film footage" collection.
Handcrafted according to a unique and creative recipe, each moon cake bears the typical culinary imprint of Metropole Hanoi with selected ingredients and no preservatives.
Under the talented hands of the Metropole culinary team, this year's moon cake collection introduces two types of moon cakes and sticky rice cakes with six unique flavors: red beans and laughing beans; lotus seeds and macadamia nuts; green beans and dates; traditional mixed fruits; green beans, apricot and salted eggs; black sesame and sunflower seeds.
Nguyet Vu Doan Vien
Muong Thanh's "Nguyet Vu Doan Vien" cake box is not only a Mid-Autumn Festival cake product, but a cultural story, a union membership card imbued with the flavors of the homeland, written by the talented hands of people with a proud love of cultural heritage.
The collection "Nguyet Vu Doan Vien" includes 6 refined flavors: Lotus seeds - Green tea, Black Me, Green bean - Chia seeds, Red tea, blueberries and Pham.
The most impressive highlight of "Nguyet Vu Doan Vien" is the cake box design inspired by traditional male Mo Khau art, a sophisticated handicraft that has been passed down through many generations, the crystallization of the ingenuity, patience and aesthetics of the Vietnamese people.
Choosing men's underwear is not only a design idea, but also a way for Muong Thanh to express the spirit of preserving national identity, wishing to redraw a cultural memory on a sophisticated gift box, "Nguyet Vu Doan Vien" is therefore not only a gift, but also a symbol of harmony between the past and the present, between tradition and the future.
