France in early May brings the characteristic chilly weather of the temperate zone, an ideal time for tourists to stroll through the famous boulevards of Paris.
However, instead of Michelin-starred restaurants of European standards or upper-class entertainment venues associated with the title "rich daughter-in-law", former actress Tang Thanh Ha - billionaire Johnathan Hanh Nguyen's daughter-in-law - surprised fans when choosing a very simple stopover. That is a corner of the restaurant imbued with Vietnamese sidewalk style in the heart of France.
The Paris culinary map is famous for its strictness and its own characteristics with standard Espresso or Cappuccino cups.
However, the emergence of purely Vietnamese cultural spaces such as "Quan Coc" is shaping a new wave of experiences for both international tourists and the overseas Vietnamese community.
Returning to France on a personal journey, billionaire daughter-in-law Johnathan Hanh Nguyen actively sought an experience imbued with her hometown identity.
On her personal page, the beauty shared her excitement when enjoying a glass of salt coffee, a drink that has been a "national" trend in Vietnam in recent years but has appeared in the city of lights.
The harmony between the characteristic bitter taste of Vietnamese coffee beans, the fatty taste of ice cream and a bit of saltiness of salt, placed in the context of ancient European architecture creates an interesting cultural contrast.
Without luxurious spaces, this rustic check-in corner brings a feeling of warmth and closeness to expatriates.
In fact, this is not the first time Tang Thanh Ha has chosen to connect with traditional culinary culture during overseas trips.
Possessing a luxurious life and being a daughter-in-law in a family owning a series of high-end fashion brands in Vietnam, the once-screen gem always maintains a minimalist, elegant lifestyle from fashion to travel thinking.
