Food
Tri Ton broken rice in the heart of Ho Chi Minh City, retaining tourists with the flavor of the Mekong Delta
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Amidst the rich "map" of broken rice in Ho Chi Minh City, a broken rice version from An Giang is receiving attention from many diners.
Delicious dishes made from Dat Mui specialties attract tourists from near and far
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Crab noodle soup has the characteristic flavor of Ca Mau, becoming a specialty that attracts many diners when visiting this land.
Son La rocky mountain snails – The flavor of the vast forest captivates tourists
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Son La - Stone mountain snails are in season, becoming a popular specialty, not only enriching local cuisine but also creating additional income for people.
Vietnamese Michelin Pho conquers vegetarians for 10 years
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After a decade of vegetarianism, foreign tourists decided to return to eating meat to enjoy the famous Michelin bowl of pho.
3 sweet soups you must try when coming to Hue
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Not only famous for beef noodle soup and clam rice, Hue also attracts tourists with sweet sweet soups bearing the unique imprint of the ancient capital's cuisine.
