Japanese Dining Restaurant (La La La) is built in the direction of a modern Japanese culinary model, with a space imbued with Japanese style combined with an attractive and diverse menu. This place promises to become an ideal destination for diners who love Japanese culture and culinary spirit in particular as well as those who want a new experience in cuisine in general.
On the opening day of June 25, La La La will have a series of attractive activities waiting for customers such as: experiencing a special menu directly prepared by Japanese chefs, checking in to receive hand-to-hand gifts, attractive incentives...
This is also the occasion for Acecook Vietnam to introduce to consumers a new culinary experience. With a space design imbued with the breath of the land of cherry blossoms and a meticulous service style, customers come to La La not only to enjoy the dish but also to experience the unique intersection between the two cultures of Vietnam and Japan.
The menu at La La La is a vivid picture of Japanese cuisine. Here, diners can enjoy typical Japanese dishes such as: nigiri, gunkan, maki, sashimi, tempura and fried foods or ramen noodles, udon, standard Japanese rice...
All dishes are prepared from fresh, selective ingredients, focusing on quality, flavor and harmony, eye-catching presentation. All of that will contribute to making an unforgettable experience for diners when coming to La La.
La La La serves both on-site and take-away, meeting all the needs of diners.
Also on the occasion of the opening, customers who check-in at the restaurant, post photos on Acecook Vietnam's story and Like Fanpage will immediately receive a special gift including: 1 glass of Hao Hao Party tea; 2 Rang Rang packages; 2 packages of Sour Soup; 2 turns of noodles; 1 voucher of 50,000 VND (applicable to bills from 100,000 VND).
This special promotion is also applied to customers shopping in La La. This is a gift of gratitude that Acecook Vietnam gave to the first guests accompanying La La La.
The launch of Japanese Dining restaurant (La La La) not only marks a new step forward in Acecook's brand development strategy, expanding its culinary ecosystem, but also marks the 30th anniversary of accompanying Vietnamese consumers.
With the orientation of "Cook happiness through innovation", at the 30-year milestone, Acecook Vietnam continues to affirm its pioneering position not only in the instant noodle industry but also in expanding the culinary ecosystem. To bring customers more diverse, modern and emotional culinary experiences.
