Rib noodle soup

Sour and refreshing rib noodle soup balances the taste buds during Tet. Photo: Minh Trang

Sour rib noodle soup - a refreshing savior after Tet feasts full of protein

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Sour rib vermicelli with the light taste of dracontomelon, the sweetness of pineapple and the red color of tomatoes is the "savior" to awaken the taste buds for the traditional Tet holiday.