Instructions on how to cook delicious and properly-shaped potato beef

Thu Lan |

With just a little investment in time, housewives can make a potato stew to help "change the taste" for family meals.

Potato beef is a dish that is very easy to "catch" the hearts of family members, especially young children. Although this is a dish that takes a little more time to prepare and cook, in return, it will help change the taste of family meals to be more diverse.

Ingredients to prepare include 1kg of beef stewed (should choose the tendon), 3 carrots, 4 potatoes, 1 box of small liver patties, 25gr of energy flour, 3 lemongrass plants, 1 package of spices, flavored beef flour, corn, 2 dried bay leaves, energy flour and some other common spices.

Note, adding bay leaf to this recipe will help increase the rich flavor of the dish.

Regarding the preparation method, first cut the cattle's crab into large squares about 3cm thick. Then marinate with 2 teaspoons of flavored Vinegar and 50% beef spices, mix well and leave on for 15 minutes. Peel the carrots and potatoes, soak in water for 10 minutes, then beat the lemongrass.

Next, add a little cooking oil to a large pot and then add the beef to the pan on all sides to let the meat hunting. Continue to add the lemongrass and stir-fry with 1 liter of hot water, simmer for 1.5 hours. After stewing, check to ensure the meat is cooked enough to be soft, then put all the carrots, potatoes, patties, and 2 dried bay leaves in the pot. Season with 2 teaspoons of salted coffee, 2 teaspoons of seasoned coffee beans, 2 teaspoons of instant noodles, 3 teaspoons of sugar and half the remaining beef stew seasoning package.

steep for another 30 minutes before brushing the energy powder with water, then gradually add it to the pot and stir well, and when there is a certain density, it is enough to meet the standards of a delicious dish. Before eating, add the corn and a little pepper to the bowl. In particular, potato beef dish will be more delicious when eaten with hot bread.

Thu Lan
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