On August 8, the Labor Union of Mỹ Xuyên District (Sóc Trăng Province) organized a cooking competition with the theme of Trade Union Meal. The event was attended by Mrs. Trần Ngọc Mỹ - Vice Chairman of the Labor Union of Sóc Trăng Province.
The competition was attended by 25 teams from various Trade Union Branches under the Labor Union of the district, with each team preparing a meal consisting of 3 dishes, ensuring nutrition for 8 people, with a cost not exceeding 1 million VND per table.
After a lively competition, the Organizing Committee awarded 01 First Prize, 01 Second Prize, 01 Third Prize, and 22 Encouragement Awards to the teams.
Mr. Dương Tuấn Kiệt - Chairman of the Labor Union of Mỹ Xuyên District stated that the competition aimed to create opportunities for labor union officials, union members, and workers on the district's territory to exchange experiences in cooking, display methods for visually appealing dishes, and provide sufficient nutrients for the families of labor union officials and workers.