According to feng shui expert Nguyen Song Ha, on the full moon day of the Vietnamese families often worship the worshiping ceremony of the gods and the fairies to pray for health, peace, luck and convenience.
Buying ceremony on the full moon day (Ceremony) is often vegetarian, incense, flowers, betel nut, fruit, gold coins. In addition to the vegetarian ceremony, homeowners can worship more salty ceremonies with wine, boiled chicken, other salty dishes such as rolls, pork ...
January full moon worship is usually bigger than other full moon days of the year. Therefore, the offerings are full, need to be neat, clean, showing the sincerity of the homeowner.
Tray
Regarding the tray of vegetarian tray to worship Buddha, homeowners need to prepare all offerings such as fruits, sticky rice, bean dishes, soup, stir -fried dishes. Currently, vegetarian tray has more water drifting tea to wish for the whole year of happiness.
Note, the tray of worshiping Buddha must have all colors symbolizing the five elements including: needle (gray, silver, white), water (blue, black), carpentry (green), fire (red, pink, pink, pink, pink, pink, pink, Purple, orange), Earth (brown, yellow).
Salty tray
For families who do not follow Buddhism, homeowners need to prepare salty tray to worship their ancestors, including 3 bowls and 6 plates, or change depending on family conditions.
Accordingly, 3 bowls include bamboo shoots, ball soup, vermicelli soup; 6 dishes include chicken or pork, spring rolls or rolls, spring rolls or stir -fried dishes, sticky rice or banh chung, pickles, dipping sauce.
Feng shui expert Nguyen Song Ha said that on January 15, the lunar calendar was the golden time "loading the talent of the Nine -Tails". Therefore, on the altar, there should be 3 vase of the three talents - human - geography (from left to right) when burning incense, as follows:
- Thien: 9 coins of Can Khon outside the square in bronze, combining 9 polymer coins in Vietnam.
- Nucleus: glutinous rice or glutinous rice. Dry roasted rice (not burnt or golden) let cool, add a desiccant package, every 3 months instead of the last day of the month, at least 6 months instead of rice once.
- Geography: Salt seeds in the sea. Roasted salt retains white, cooled, added the desiccant package, every 3 months instead of the last days. In the case of too busy, at least 6 months to change salt once.
