Add cornstarch when laying eggs
Adding a little cornstarch before laying eggs will be softer and smoother. In addition, adding cornstarch will help make the egg rolls look beautiful. However, a small note when using this method is that housewives must ensure they eat it while it is still hot.
Put the meat in the refrigerator before processing
To make the meatballs more delicious and not break when fried, one of the secrets that some professional chefs often do is to put the meat in the refrigerator for an hour before cooking.
After marinating, put the distilled meat in the refrigerator for about 1-2 hours to let the meat absorb enough spices. This method will help housewives freely make delicious, rich meatballs without worrying about breaking them when frying them.
Brutal fish grills
For a delicious and crispy fried fish, housewives should try sweeping a layer of mayonnaise on top.
Squeezing a thin layer of mayonnaise on the fish will help the fried process become simple, not too complicated if you want a crispy layer of golden skin. Don't forget to squeeze a little lemon after finished the fried fish to achieve delicious and sophisticated deliciousness.
Cook delicious and sticky rice
It is not just a matter of washing the rice, then putting it in the rice cooker immediately. Housewives should learn a little more tips to make the rice grains more delicious, which is that as soon as the rice is washed, soak for about 15 minutes before cooking, helping the rice to cook more evenly and stickyly because it has been drained with enough water.
