Small kitchen still spacious thanks to 4 ways to utilize each space

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Some changes in cabinets, colors and equipment layout also help the kitchen become neater and more airy.

Take advantage of wall space to increase storage space

The wall in the kitchen is often left empty but can become an effective storage place. Homeowners can install hooks, bars or supports to arrange pots, pans, cooking utensils and some frequently used items.

This helps reduce pressure on the cabinet system, while putting everyday items in easy-to-reach places. If the wall is empty, making the space monotonous, the shelves and hangers can also become part of the arrangement.

Choose suitable materials and colors

The material and color of the kitchen cabinet also significantly affect the feeling of area. For small kitchens, bright or moderately glossy surfaces can help reflect light and create a feeling of more spacious and airy space.

However, do not use too many different colors or materials. Keeping the color and design of the cabinet relatively consistent with the overall house will help the kitchen area be less messy.

Taking advantage of height space

Instead of just using the floor area, the kitchen cabinet system can be designed according to the height of the room. Wall cabinets are a suitable solution to take advantage of the space above, especially for items that are rarely used regularly.

Cabinets should be arranged according to usage frequency: daily items should be placed in an easily accessible position, while less-use items can be placed in higher compartments.

In addition, choosing a cabinet with a size suitable for the kitchen area will help reduce the feeling of heavyness and crampedness.

Prioritize compact design and limit exposed wires.

Some devices can be placed under the cabinet or under the wall if technical conditions permit. This helps the devices fit snugly in the overall, while reducing the dense appearance of wires and accessories on the kitchen surface.

However, with electrical equipment and built-in wall systems, it is necessary to calculate the location, ventilation capacity, anti-humidity and convenient maintenance before construction. The goal is not only to make the kitchen neat but also to ensure safety and convenience when using.

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