Vietnamese Cuisine
Pho, bun bo Hue and hotpot in top 100 dishes with best broth
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Pho, bun bo Hue, and many other Vietnamese dishes have been ranked by Taste Atlas in the Top 100 dishes with the best broth in Southeast Asia.
Snakehead fish porridge but no porridge
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No matter where you go in Quang Tri - whether it's Dong Ha town, the coastal areas of Hai Lang, Cua Viet or the mountainous area of Khe Sanh - you'll see signs selling snakehead fish porridge.
Pho in a bowl costs 3 million VND in Hanoi
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A restaurant in Hanoi caused a stir when it advertised a special pho dish in a ceramic bowl for 3 million VND.
Fine dining can become a “soft power” of countries
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Vietnam is not a strange destination for world-famous Michelin-starred chefs. But to talk about a Michelin-starred restaurant or chef in Vietnam, the country's culinary scene needs more than just quality.
Korean newspaper: Bread - the rising star of world cuisine
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After "po", "banh mi" is the next Vietnamese specialty added to the Merriam-Webster dictionary this fall.
