Vietnamese Cuisine
Western guests praise broken rice and coffee is the best breakfast combo
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According to American YouTuber Sonny Side, drinking coffee and eating broken rice is the perfect "combo" for breakfast in Ho Chi Minh City.
Hue in the top 100 cities with the most attractive cuisine in the world
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Hue and two major cities of Vietnam were honored in the top 100 cities with the most attractive cuisine in the world by culinary website TasteAtlas.
Quang noodles: In search of authentic Quang noodles
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We have known about the origin, history and “controversial” characteristics of Quang noodles. But how can we enjoy an authentic bowl of Quang noodles?
Why do Koreans love eating Vietnamese noodles?
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Blogger Wowsung shares the reasons why Vietnamese specialty noodle versions are popular with Korean diners.
Beef stew and offal stew are among the best stews in Southeast Asia
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Vietnamese specialties such as beef stew, thang co, chicken curry... have been ranked among the best stews in Southeast Asia by the culinary website Taste Atlas.
Nvidia billionaire addicted to Hanoi specialties from pho to sidewalk beer
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On his two visits to Vietnam, billionaire Nvidia Jensen Huang enjoyed traditional cafes, beer, and beef pho in Hanoi.
Foreign tourists close their eyes in fear when eating balut for the first time
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Just after cracking open a balut egg to reveal the inside, the young man from Taiwan (China) felt scared and closed his eyes, not daring to look.
Both Western and Vietnamese visitors highly praise Hanoi's specialties
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People and tourists are excited to enjoy Vietnamese and international specialties at the Hanoi Food Culture Festival 2024.
Khau Xen cake is rich in the culinary features of Muong Lay river
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Khau Xen cake, with its traditional flavor, has gradually become a culinary feature of the White Thai people in Muong Lay, the smallest town in Vietnam in Dien Bien.
Reaction of Western girl eating duck blood pudding for the first time in Vietnam
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The Spanish girl was surprised because the shrimp paste had an extremely strong smell but was delicious when used with pig intestines. As for the duck blood pudding, she only dared to try it once.
Western tourists close their eyes and try eating coconut worms bathed in fish sauce in Ho Chi Minh City
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HCMC - An Australian tourist looked at the wriggling coconut worms and exclaimed: "I don't want to eat worms", but still boldly tried it at a sidewalk restaurant.
Westerners eat rat meat as expensive as wagyu beef in Vietnam
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Hanoi - Australian tourists enjoy bamboo rat meat rolled with herbs and shrimp paste and bamboo rat bone soup with taro for the first time.
Western tourists were breathless when they first smelled shrimp paste and ate vermicelli with fried tofu
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Sonny Side smelled the shrimp paste and felt "suffocated" because the smell was too strong, but when he added kumquat, sugar, and fresh chili for dipping... he nodded in approval.
Three-color sweet soup is among the best desserts in Asia
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Vietnam's three-color sweet soup has been listed in the list of 100 best desserts in Asia by culinary website Taste Atlas.
Handsome billiards guy reveals he never gets tired of eating Vietnamese pho
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Handsome billiards player Ko Ping Chung (Taiwan, China) shares about the special thing that impressed him about Vietnamese pho.
