Belly fat is a concern for many people because it is directly related to cardiovascular diseases, diabetes and metabolic disorders. While there are many diverse methods to reduce belly fat, onions are highly appreciated by many nutritionists for containing many beneficial compounds that help burn excess fat, especially in the abdomen.
According to Healthline, onions contain flavonoids and quercetin - powerful antioxidants that help reduce inflammation, improve fat metabolism and prevent fat accumulation in the abdomen. In addition, onions also help stabilize blood sugar levels, reducing the risk of insulin resistance - a cause of belly fat accumulation.
Many studies around the world have proven that adding fresh onions to your daily diet helps boost metabolism, effectively supporting belly fat loss. For example, a study by the University of California (USA) shows that quercetin in onions helps improve inflammation and significantly reduce visceral fat after 8 weeks of regular use.
To take advantage of the belly fat-reducing effects of onions, you can use fresh onions in daily meals, such as stir-frying, baking or making salads. A glass of onion juice with a little honey and lemon is also a drink that helps reduce belly fat. However, because onions have a strong taste, they need to be eaten slowly to adapt to avoid stomach discomfort.
In addition to using onions, maintaining a healthy diet, exercising regularly and controlling stress are indispensable factors for sustainable and safe belly fat reduction.