Detox drinks are usually made from a combination of fruits, vegetables, herbs and spices, soaked in water or blended to create a refreshing and nutritious drink. According to nutritionist Priya Bansal - Master of Nutrition, these drinks help the body eliminate toxins, improve digestion, increase metabolism and contribute to overall health.
When preparing detox drinks, you should prioritize choosing fresh ingredients. Fresh ingredients not only provide more nutrients but also contain fewer harmful chemicals such as pesticides or preservatives.
To maximize the benefits of your detox drink, avoid adding refined sugar or artificial sweeteners. These can reduce the effectiveness of the detox, cause fatigue, and stimulate your appetite. Instead, enjoy the natural sweetness of fruit or add a little raw honey if needed.
In addition, for maximum effectiveness, you should drink detox drinks in the morning on an empty stomach. This helps your body absorb nutrients better and kick-start the detoxification process for the new day. Many nutritionists recommend that you wait at least 30 minutes after drinking before eating breakfast so that the detox drink can maximize its effectiveness.