Lunch with salmon helps prolong life

Thanh Thanh (Theo Eating Well) |

Combining salmon and avocado in lunch helps prolong life, because this dish is rich in healthy fats, protein and fiber.

Fight chronic inflammation

Chronic infections damage healthy cells, tissues and organs over time. The process is associated with many age-related diseases such as heart disease, arthritis. Salmon is rich in omega-3 fatty acids that help fight chronic inflammation.

Improve brain health

As you age, taking care of and supporting brain health becomes increasingly important. Salmon is rich in omega-3 fatty acids, especially DHA, which protect brain cells and support memory and cognitive function when we enter the aging stage.

Combining salmon with avocados rich in vitamin E, you will have a meal that is not only good for physical health but also contributes to maintaining long-term mental health.

Enhance nutrient absorption

Many essential vitamins, especially vitamins A, D, E and K, belong to the group of fat-soluble vitamins. This means that the body can only absorb and use these vitamins effectively when there is enough fat in the diet.

Avocado, with its abundant source of healthy fats, plays a role in supporting the optimal absorption of nutrients. When combining salmon with avocado, you not only enhance the flavor of the dish but also ensure the body receives full health benefits.

Maintain muscle strength

To combat age-related muscle loss, the body needs to be supplied with high-quality proteins in the diet, meaning protein contains 9 essential amino acids that the body cannot synthesize itself. Salmon is a source of high-quality protein, which helps maintain muscle mass and strength as we age.

Besides, protein-rich lunch also contributes to stabilizing blood sugar, helping the feeling of fullness last until dinner, and ensuring the body has enough nutrients to maintain health.

Thanh Thanh (Theo Eating Well)
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