Don't wash strawberries before storage
One of the common mistakes is washing strawberries right after buying them. The moisture from the water will make them quickly soft, prone to mold and breakage. Only wash immediately before eating or processing.
stored in the refrigerator properly
Use a paper towel: Place a layer of dry paper towel in a box or basket, then stack the strawberries on top. paper towels will absorb moisture, helping mulberries stay fresh longer.
Use a box with an air duct: The sealed box with an air vents helps reduce water vents, avoiding waterlogging of mulberries.
Soak strawberries in vinegar to prolong storage time
An effective way to prevent bacteria and mold is to soak strawberries in a solution of 1 portion of white vinegar and 3 portions of water for 5 minutes, then leave it completely drained before putting it in the refrigerator. Vinegar helps remove bacteria without affecting the flavor of strawberries.
freeze strawberries if they need to be stored for a long time
If you want to keep strawberries for a few months, freeze them in the following way:
Wash and drain thoroughly.
Cut off the trunks, you can leave them whole or cut in half.
Arrange the bridesmaids on a tray with candle lining, avoid letting the brides husband and wife.
When the mulberries have frozen, put them in a zip bag or sealed container and store in a freezer.
Don't let strawberries stay with other fruits
Strawberries are sensitive to ethylene gas because they are excreted in certain fruits such as bananas, apples, and pears. Store mulberries separately to avoid ripening too quickly.
Strawberries can be stored fresh for many days if using natural methods such as keeping them dry, storing them in airtight containers, using vinegar to kill bacteria or freezing them if long-term storage is needed. With the right way of making it, you can enjoy the sweet taste of strawberries without worrying about spoiling quickly.
