Should people with high blood sugar eat a salty or sweet breakfast?

MINH ANH (THEO ONLYMYHEALTH) |

The effects of salty and sweet breakfasts on blood sugar are different. If you have high blood sugar, you should balance your breakfast.

According to Onlymyhealth, sweet breakfasts often include foods like cereal, pancakes or fruit smoothies... They tend to contain more carbohydrates and sugar, which can provide quick energy. However, they may lack protein and healthy fats, leading to a faster drop in energy levels.

So, if you care about your health, fitness, and blood sugar levels, you should choose a salty meal for breakfast.

Reasons why people with high blood sugar should eat a salty breakfast instead of a sweet breakfast:

1. Better blood sugar control

Savory breakfasts tend to be higher in protein and healthy fats, which can help stabilize blood sugar levels. This may also reduce the risk of insulin resistance and type 2 diabetes over time.

2. Weight management

Protein-rich meals tend to keep you fuller for longer, which can help prevent overeating later in the day. So this can be beneficial for maintaining a healthy weight.

3. Ensure adequate nutrition

A savory breakfast often includes whole foods like vegetables, eggs, and whole grains, so it can provide a full range of essential vitamins and minerals to support overall health.

4. Reduce sugar intake

Sweet breakfasts often contain a lot of sugar, which is not good for people with high blood sugar. Salty breakfasts use less sugar. According to Onlymyhealth, regularly choosing salty breakfasts can help reduce sugar intake, reduce the risk of obesity, heart disease and dental problems.

MINH ANH (THEO ONLYMYHEALTH)
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