Attending the Trade Union Dinner were Ms. Nguyen Thi Kim Lien - Member of the Presidium of the General Confederation of Labor, Chairman of the Trade Union of Tay Ninh Economic Zone, representative of the board of directors and executive committee of the company's grassroots union.
The Trade Union Meal was organized by the Grassroots Trade Union in coordination with the Board of Directors of Pou Li Vietnam Co., Ltd. for 4,350 union members and workers at the enterprise.
This is an activity to promote the role and responsibility of trade unions in taking care of union members and workers, and is also an opportunity for workers, trade unions and business leaders to connect and share. Share, understand, and increase attachment with union members and workers.
The value of each meal at the "Trade Union Meal" is 50,000 VND, of which the enterprise supports 38,000 VND/meal, and the local union supports 12,000 VND/meal. Meals ensure nutrition for workers and include fresh milk, fruit, and jelly for each serving.
At the program, the Executive Committee of the Grassroots Trade Union of Pou Li Vietnam Co., Ltd. also organized the giving of 10 gifts to disadvantaged union members; handing over the decision to admit trade union members.
