Healthy breakfast with protein-rich foods

NGUYỄN LY |

Protein-rich breakfasts are being recommended by many nutritionists because they help maintain energy, create a feeling of fullness for a long time and support weight control.

Instead of just using foods high in starch or sugar, supplementing with protein at the beginning of the day can help the body function more effectively.

According to the British Nutrition Foundation, protein plays an important role in building and maintaining muscles, while supporting stable blood sugar after meals. A protein-saturated breakfast also helps reduce cravings in the middle of the day.

Eggs are a popular food recommended by many experts for breakfast. Each egg provides high-quality protein along with vitamin B12, vitamin D and choline, which are good for the brain. Users can prepare them in the form of boiled, steamed or omelet combined with vegetables.

In addition to eggs, beans and milk are also good sources of protein. Unsweetened yogurt, low-fat cheese or low-fat milk can supplement protein and calcium needed for the body in the morning.

Oats combined with chia seeds, walnuts or peanut butter are also popular choices. These foods both provide plant protein and are rich in fiber, helping to maintain a longer feeling of fullness.

For busy people, whole wheat bread served with tuna, chicken breast or ground peanuts is a quick but nutritious breakfast. Experts advise limiting processed foods, sugary foods or fried foods with a lot of grease because they can increase the risk of obesity and affect cardiovascular health.

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Protein-rich foods suitable for breakfast

Thanh Thanh (Theo Eating Well) |

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