Coming to the 2026 Spring Fair, localities and businesses have brought many regional specialties, meeting the Tet shopping needs of the capital's people. The number of visitors and shoppers is increasing. Many people shared that after just one fair session, they have bought enough necessities for the entire Tet holiday.
According to Ms. Dao Thi Thuy Linh - representative of Tan Viet A Cooperative (Cooperative) (Cao Bang), participating in the 2026 Spring Fair, the Cooperative brought many typical local agricultural products such as vermicelli, wood ear mushrooms, shiitake mushrooms, black jelly, and banh khao, all of which are familiar specialties of Cao Bang, suitable for Tet consumption needs.
According to Ms. Linh, right from the first day of opening, the number of visitors to the fair was quite stable, the fair space was large-scale, the booths were diverse, creating trust for consumers. "Customers are very assured when shopping at the fair. For our booth alone, the consumption volume is quite good, it is expected that in the coming days, especially closer to Tet, the number of visitors will be even more crowded" - Ms. Linh said.
Participating in the fair, Bac Kan Banh Gio Cooperative (Thai Nguyen province) mainly brought clean, processed and dried agricultural products, serving convenient consumption needs during Tet. Including vermicelli, kitchen-smoked meat products, sausages, and many traditional cakes of Bac Kan.
Accordingly, vermicelli is produced from local ingredients, selling price is about 120,000 - 200,000 VND/kg; smoked meat and bacon products are priced at about 150,000 VND/500 grams. Besides, traditional cakes such as rợm cake and khảo cake are sold for about 25,000 VND/piece, accompanied by sugarcane honey, convenient for consumers to shop and make Tet gifts.
Ms. Loc Thi Hanh - representative of Bac Kan Banh Gio Cooperative - expects purchasing power to increase sharply in the coming days. "Participating in the fair is an opportunity for the cooperative to introduce clean agricultural products, Bac Kan highland specialties to consumers in the Capital, thereby expanding the market and gradually building a sustainable brand" - Ms. Hanh emphasized.
Also in the Thai Nguyen province booth area, Thai Minh Import-Export Trading Co., Ltd. brought Thai Nguyen specialty green tea lines, Tet gift sets and many flower tea products to serve the needs of gifting and consumption at the end of the year. Ms. Tran Thi Phuong Thao - Director of the Company - said that the business maintains a stable price during the Tet shopping peak.
Tet gift sets combined with green tea, flower tea and traditional products are designed flexibly, suitable for gifting, meeting the diverse needs of capital consumers during the Lunar New Year" - Ms. Tran Phuong Thao said.
Coming to the Bac Ninh province booth, Mr. Nguyen Van Bien - representative of Luc Ngan Green Agricultural Cooperative (Bac Ninh province) - said that participating in this year's Spring Fair, the unit brought many typical agricultural products grown in high hills such as Dai Mat apples, oranges, tangerines, Thai guava, sim, and processed products such as "Happiness" banh chung, fermented pork roll, dried mango.
According to Mr. Bien, the highlight of the products is that they are produced in a safe direction, meeting VietGAP standards, ensuring quality and food safety. We cultivate according to VietGAP processes, so consumers can rest assured, without worrying about pesticide residues. Quality is beyond question, eating once is remembered.
“On the occasion of participating in the fair, the cooperative's products are sold at preferential prices compared to normal days. Prices have been reasonably calculated, especially with Dai Mat apples that are in season, the quality is sweet and crispy, so the more they are sold, the more customers support them. In just the first two days of the fair, the booth's revenue has reached more than ten million VND. Mr. Bien expects that if the number of customers continues to increase in the coming days, the total revenue of the whole fair may reach a higher level, thereby expanding the opportunity to bring safe agricultural products closer to consumers in the Capital” - Mr. Bien shared.
