Halloween is not only an occasion to show creativity in dressing up but also an opportunity to organize a party with special dishes. In particular, pumpkin cupcakes are one of the interesting choices to create a joyful and spooky atmosphere for the Halloween party.
Pumpkin cupcakes are not only delicious but also help make the Halloween party more unique. With bright orange color and eye-catching appearance, this cake will easily attract children when attending the party. Especially the bright orange decoration and funny candy shapes will create interesting highlights.
To make pumpkin cupcakes, housewives need to prepare some ingredients including: For the cake - you will need 375gr of flour, 250gr of sugar, 125ml of vegetable oil, 3 eggs, 250gr of pureed pumpkin, 5gr of baking powder, 5gr of salt, 5gr of cinnamon powder, 3gr of nutmeg powder.
As for the cream – you will need 125g unsalted butter, 350g powdered sugar, 40ml unsweetened fresh milk, 5ml vanilla essence and a little food coloring.
Once you have prepared your ingredients, preheat the oven to 180 degrees Celsius and prepare a cupcake tray with parchment paper. In a large bowl, mix together the flour, baking powder, baking soda, salt, cinnamon and nutmeg.
In another bowl, beat the butter and sugar until light and fluffy. Add the eggs, pumpkin and vegetable oil and mix well. Combine the two mixtures and mix well until everything is combined.
Carefully pour the mixture into each cupcake mold and bake for about 20 - 25 minutes until the cake is golden brown on all sides.
While waiting for the cake to cook, housewives can make the cream. Beat the butter with powdered sugar until the mixture becomes smooth. Add a little milk, vanilla essence and food coloring and mix well.
Wait for the cake to cool before decorating it with cream and using unique decorations such as eye candy or pumpkin shapes to make the cake more attractive before serving it to family members or party guests.