Businesses open classes to raise the value of Vietnamese coffee

Long Du |

Dak Lak - A business has continuously organized many classes to teach how to plant, harvest, and process coffee with the desire to increase the value of agricultural products.

Recently, Vuong Thanh Cong Production and Trading Company Limited has organized many classes on “Sharing knowledge about coffee” (VTC class 15). The latest class has 14 students participating.

The class is taught by 5 to 6 experts, experienced and reputable staff in the coffee industry.

Anh Bui Chi Trung -  Truong Phong quan ly cong nghe  (So Khoa hoc va Cong nghe tinh Dak Lak) chia se voi hoc vien mot so kinh nghiem. Anh: Long Du
Mr. Bui Chi Trung - Head of Technology Management Department (Department of Science and Technology of Dak Lak province) - shared some experiences with students. Photo: Long Du

Through this class, participants will receive knowledge and experience from experts on the process from gardening to enjoying a cup of coffee.

Students will practice harvesting, processing, and preparing fresh coffee to create high-quality coffee products as well as roasting, grinding, brewing, testing, and tasting coffee.

Ong Le Van Vuong - Giam doc Cong ty TNHH san xuat va thuong mai Vuong Thanh Cong trao doi voi hoc vien cac kinh nghiem ve trong, cham soc, che bien ca phe. Anh: Long Du
Mr. Le Van Vuong - Director of Vuong Thanh Cong Production and Trading Company Limited - discussed with students experiences in planting, caring for, and processing coffee. Photo: Long Du

Mr. Le Van Vuong - Director of Vuong Thanh Cong Production and Trading Company Limited - said: "I personally feel heartbroken when seeing big foreign brands tending to dominate the domestic market. Meanwhile, we are one of the largest coffee growing and exporting countries in the world".

According to Mr. Vuong, this is one of the reasons why the company opens free classes for the coffee business community. From there, it helps them equip themselves with the necessary knowledge and skills to orient and dominate the domestic coffee market.

According to Mr. Vuong, what he cares about most when opening the VTC 15 class is that students must grasp the methods of harvesting effective, quality coffee, and processing and preparing fresh fruit.

The most special thing is still the skill and experience to prepare and enjoy a cup of coffee with your own taste buds. Through that, you can guide customers and have your own stance when looking at and evaluating the quality of a cup of coffee.

Day la lop hoc rat bo ich doi voi nhung nguoi dam me co tinh yeu doi voi hat ca phe. Anh: Long Du
This is a very useful class for those who are passionate and have a great love for coffee beans. Photo: Long Du

In recent years, the Vuong Thanh Cong coffee brand of Vuong Thanh Cong Production and Trading Company Limited has been known by many customers with many rich and healthy products.

Besides the roasted and ground coffee line for machine and filter brewing, the company also invests in and creates coffee products such as: Coffee wine, cascara tea (made from ripe organic coffee husks).

Most recently, the company has also launched coffee flower tea and beauty coffee from organic coffee, which have been well received by the market.

With the desire to "Elevate the value of Vietnamese coffee", Vuong Thanh Cong Production and Trading Company has organized 14 basic classes, 11 intensive classes and 1 advanced class, with more than 500 domestic and international students participating.

Long Du
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