
Benefits of apple cider vinegar and green tea for hair
Apple cider vinegar is made from the apple fermentation process, containing many minerals, natural acids and beneficial bacteria. With antibacterial and antifungal properties, apple cider vinegar helps clean the scalp, reduce dandruff and restore the natural pH, thereby improving the condition of dull, dry hair.
Green tea is rich in the antioxidant EGCG, which can neutralize harmful free radicals, stimulate blood circulation under the scalp and promote the growth of new hair. The polyphenols and vitamins in green tea also help moisturize, reduce dryness, and make hair softer and more elastic.
The combination of apple cider vinegar and green tea not only cleans and nourishes deeply from the hair roots but also creates a natural protective layer, helping hair maintain shine and health.
How to make and use apple cider vinegar and green tea distillate
Ingredients:
- 1/2 tablespoon apple cider vinegar
- 1 bag of green tea
- 1 cup cold water
How to use:
- Heat the water, add the green tea bags and steep for 10 minutes until stewed.
- Add apple cider vinegar to the mixed tea, stir well.
- After shampooing, gently massage the mixture onto the hair and scalp, leave it on for about 15 minutes for the nutrients to penetrate deeply.
Finally, rinse with cool water.