Control blood sugar by combining aerobics and weightlifting

HẠ MÂY (Theo aboluowang) |

Maintaining 150 minutes of exercise per week combined with weightlifting and flexible exercises helps control blood sugar and reduce the risk of cardiovascular complications.

Adults with diabetes should maintain regular exercise every week. Specifically, moderate-intensity aerobic exercises should be done at least 150 minutes/week (such as brisk walking, slow cycling) or 75 minutes/week if exercising at high intensity (such as jogging, fast swimming). These activities help muscles absorb glucose better, thereby controlling blood sugar more effectively.

In addition, you should lift weights 2-3 times a week to increase muscle mass. You can use hand weights, resistance bands or exercise with body weight such as push-ups, planks, squats. Each exercise should be repeated 8-12 times and perform 2-3 sets.

In addition, exercises that increase flexibility and balance such as yoga or Tai Chi, performed 2-3 times/week, also help improve flexibility, strength and balance.

Maintaining exercise combined with reasonable weight loss and lifestyle changes can help people at high risk reduce their risk of type 2 diabetes by up to 58%. In particular, combining aerobics and weightlifting is more effective than just one type, helping to reduce the risk of cardiovascular disease, limit complications, and improve HbA1c index. Both forms of exercise support increasing insulin sensitivity, controlling blood sugar, reducing obesity and insulin resistance.

HẠ MÂY (Theo aboluowang)
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Type of root that causes blood sugar to rise rapidly

Quang Minh |

Although it is a familiar and energy-rich food, potatoes can cause blood sugar to rise faster than many other vegetables.

Stabilize blood sugar and support the liver from familiar nuts

HẠ MÂY (Theo aboluowang) |

Basil seeds (commonly known as é seeds) when used properly will support the process of stabilizing blood sugar and protecting the liver.

The soup causes blood sugar to rise rapidly

Quang Minh |

Foods rich in refined carbohydrates, low in fiber or overcooked will lead to faster blood sugar spikes.