The herbs can reduce uric acid by anti -inflammatory, diuretic

Hương Giang (Theo Goutcare) |

Basil helps reduce uric acid thanks to anti -inflammatory properties, diuretic and support liver function.

Anti -inflammatory properties

Eugenol: basil contains Eugenol, an essential oil with anti -inflammatory properties. This helps reduce inflammation and pain in gout attacks.

Antioxidants: The antioxidants in basil helps neutralize free radicals, prevent inflammation and tissue damage.

Diuretic effect

Increasing urine production: basil has a mild diuretic effect, helping to enhance urine production. This helps remove excess uric acid from the body, reducing the level of uric acid in the blood.

Detoxify

Liver function support: basil supports liver function, which is important in detoxifying the body and eliminating waste, including uric acid.

Alkalinization

PH balance: basil helps maintain a pH balance in the body, preventing the formation of uric acid crystals in the joints.

Pain relief

Natural analgesic: The compounds in basil can act as natural analgesic, helping to reduce gout -related discomfort.

Hương Giang (Theo Goutcare)
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Sour fruit can increase uric acid in the blood

Hương Giang (Theo Hindustan Times) |

Me is a popular fruit in food. However, few people know that tamarind consumption can lead to increased uric acid levels in the blood.

The precious fruit helps reduce uric acid effectively

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Noni fruit is a familiar fruit in folk medicine it is scientifically proven to have the ability to reduce uric acid, support the treatment of gout effectively.

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Figs are a delicious dried fruit and offer many health benefits, especially in controlling uric acid levels.