The loophole in slaughter control makes pigs sick, showing signs of disease easily spreading to the market

NHÓM PV |

Many loopholes in slaughter control lead to the situation of sick pigs, showing signs of disease, being sold by traders to slaughterhouses and then brazenly released to the market.

NHÓM PV
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Threat from uncontrolled slaughter of livestock and poultry

Hà Lê |

In Hanoi, the amount of meat from newly controlled slaughterhouses meets more than 60% of consumption needs. The rest is the amount of meat and poultry slaughtered in households, small slaughterhouses, imported meat sources and meat sources from other provinces that have mostly not been controlled, up to thousands of tons per month.