Foods to avoid to reduce the risk of stroke

HUYỀN ANH (NGUỒN: PHỨC HỢP NGHỈ DƯỠNG - DƯỠNG LÃO PHƯƠNG ĐÔNG ASAHI) |

In addition to choosing beneficial foods, limiting unhealthy foods and drinks also contributes to reducing the risk of stroke.

HUYỀN ANH (NGUỒN: PHỨC HỢP NGHỈ DƯỠNG - DƯỠNG LÃO PHƯƠNG ĐÔNG ASAHI)
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Hot weather habits that pose a risk of stroke

Bạch Dương (Nguồn SỞ Y TẾ HÀ NỘI) |

Summer with prolonged high temperatures not only causes fatigue and discomfort but also increases the risk of stroke if there are no appropriate health protection measures.

80% of stroke risk can be prevented thanks to a healthy lifestyle

HÀ MY |

Stroke is one of the leading causes of death and disability, but can be prevented if each person builds a scientific lifestyle.

Supporting blood pressure reduction, reducing the risk of stroke in hot weather thanks to these 5 foods

Trà My |

A suitable diet, combined with drinking enough water and controlling underlying diseases, can contribute to supporting blood pressure and cardiovascular health in hot sunny days.