Bones can be processed into many diverse dishes such as congested chicken feet, grilled chicken feet, Thai chicken feet... However, if the market does not choose carefully, it will not ensure quality as well as unknown origin, or ensure hygiene.
Choosing fresh ingredients is one of the important steps that housewives need to pay attention to. Accordingly, 3 simple tips to help distinguish and choose quality bone-picking chicken feet and ensure safety.
Exterior colors and shapes
This is the first most recognizable factor, housewives should note that clean chicken feet will have a natural fresh color. Fresh chicken feet will often be pinkish white or yellowish white.
The outer skin is smooth, without many foreign spots, the cartilage and joints are still intact. The bone-p quoted meat still retains its firmness and is not broken.
On the contrary, do not choose to buy chicken feet that are unusually white and white. This could be a clear sign that the chicken feet have been treated with bleach chemicals.
In addition, it is necessary to immediately remove legs with green, purple spots or red spots - one of the signs of chicken feet being left unwell for a long time, with blood clots or chicken disease.
At the same time, if the chicken feet look unusually "mature", it is very likely that they have been soaked in water, injected with chemicals to increase weight or make bone removal easier, then absolutely do not buy.
Elasticity of chicken feet
If choosing chicken feet, housewives need to pay attention to the elasticity of the meat, especially when touching it, it will feel slightly moist but not too fatty. The skin is firm and when used with the fingers to press on the thick meat, there are cones that will quickly return to the original state.
Chicken feet are no longer fresh or soaked in chemicals, the most common sign is a viscous surface. When touching the meat, you will feel slippery and salty. If you press it and find the chicken feet soft and mushy, not elastic, or are too stiff, it is an ingredient that should not be bought.
The smell of chicken feet
Fresh chicken feet often have a mild fishy smell typical of fresh poultry. The odor will not be uncomfortable and will be significantly reduced when washed and processed. Absolutely do not buy if you smell any strange smell including foul smell, sour smell or chemical smell.
