There are items that seem harmless but in fact occupy the area, causing unsanitary conditions, even affecting the health of you and your family.
1. Anti-stick pot peeled
Peeling non-stick pots and pans not only reduce cooking efficiency but also pose a potential risk to health.
Reduced cooking efficiency, unsanitary The peeling non-stick layer makes food easily stick to the bottom of the pan, causing acrid fires, making it difficult to clean and ruining the cooking experience.
Relieve toxic substances When peeling off, non-stick coating (usually Teflon) can decompose at high temperatures, releasing toxic substances, which can affect the digestive system and long-term health.
2. plastic bags
plastic bags can be convenient, but some contain too many harmful chemicals, especially flexible chemicals.
If you use poor quality plastic bags to contain food, these substances can enter the food, causing harm to health.
3. Old flower pots
Overlapped or splashed potted plants can become obstacles, especially dangerous if you accidentally trip, leading to falls, scratches, and even serious injuries if the pot is made of porcelain or earth.
Old flower pots may have cracked or broken over time. If they fall off, sharp pieces can cause serious damage to people traveling around.
4. Dishes and bowls are fatty
Gray bowls and plates not only lose their aesthetics but can also be dangerous during use.
facility to cause injury Cracks and cracks can become the cause of scratches on your or your loved one when using.
A place for bacteria to live cracks on the surface of dishes can create conditions for bacteria to accumulate, affecting food hygiene and safety.
