Thanks to its high content of antioxidants, especially polyphenols and punicalagins, pomegranate has the ability to improve blood vessel function and reduce stress on the artery walls, thereby helping to naturally lower blood pressure.
Research shows that people with high blood pressure who drink 150ml of pomegranate juice daily for two weeks have significantly reduced their subjective and dilated blood pressure. This result is explained by the fact that pomegranate helps increase the production of nitric oxide - a substance that dilates blood vessels, making blood circulation easier, reducing pressure on the heart and blood vessel walls.
Regular consumption of pomegranate not only helps lower blood pressure but also reduces inflammation and reduces the risk of cardiovascular disease. This is especially beneficial for older adults or those with metabolic syndrome. However, because of the ability of pomegranate to help lower blood pressure, people with low blood pressure should limit or avoid using this fruit.
However, it should be noted that pomegranate is not a complete replacement for medical treatment. Using pomegranate as part of a healthy diet, combined with exercise and stress control, will bring optimal efficiency in controlling blood pressure.