An Giang Tourism
Fish noodle shop in An Giang sells out in just a few hours
|
An Giang - Ms. Le's fish noodle shop has been around for over 20 years and is a prominent address on Chau Doc's culinary map. The shop only opens from 6am to 9am every day.
People who keep the Tra Su cajuput forest green during flood season
|
An Giang - From the boatmen carrying passengers to the cleaning staff, everyone joins hands to weave green for Tra Su cajuput forest during the flood season.
"Fever" of linh fish on the special rice tray of the West during flood season
|
An Giang - The price of linh fish has cooled down compared to the beginning of the season, but delicious dishes made from this fish still create a fever on dining tables in the West.
Linh fish - a specialty of the West that only appears once a year
|
Mekong Delta – Fragrant, delicious, soft, sweet… are the adjectives that diners use to describe linh fish, a specialty fish of the Western region that only appears once a year during the flood season.
Flood season in Tra Su cajuput forest
|
An Giang - During the flood season, Tra Su cajuput forest puts on a new coat, becoming the "green paradise" of the Long Xuyen Quadrangle.
Slurp beef rice soup porridge only in An Giang
|
An Giang - Enjoying grilled beef rice combined with porridge soup in the Bay Nui region is a culinary experience that makes the taste buds "explode".
O Thum grilled chicken - famous specialty in "Tuyet Tinh Coc" An Giang
|
An Giang - A dinner with famous Tri Ton grilled chicken and watching the sunset on O Thum Lake is a memorable experience for visitors.
What's special about An Giang's famous grilled beef rice?
|
An Giang - Grilled beef rice - a specialty dish of the Bay Nui region that captivates many culinary enthusiasts from far away.
The only place to experience river bathing like bathing in the sea in An Giang
|
An Giang – Coming to the eco-tourism area in Cho Moi district, visitors can experience the culture of the Southern river, with a river beach that looks like a beach.