4 benefits of cooking together

HOÀNG LỘC (THEO step to health) |

In the bustling modern life, cooking together is not only a job of preparing meals but also to make couples and families closer.

First of all, cooking together helps people spend more time together. Instead of just watching TV or ordering quick food, cooking together will create opportunities to chat, share stories during the day and enjoy the results together. This is especially important for couples or families with busy schedules.

Second, cooking habits at home help you eat healthier. Preparing meals yourself helps control ingredients, avoid processed foods, thereby improving health and saving costs. You can also try new recipes, restore traditional dishes or create unique dishes, thereby enhancing creativity.

In addition, cooking together is a good example for children. Children will learn to be independent, responsible and understand that family meals are the result of effort and mutual care. In addition, cooking together also helps disconnect from technological devices, reduce stress and improve sleep quality.

In short, cooking together not only brings delicious meals but also nurtures love, attachment and positive values in the family.

HOÀNG LỘC (THEO step to health)
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Is vegetable oil really better than pork fat when used for cooking

Thế Kỷ (nguồn: Sciencedirect) |

Many people think that using vegetable oil will be good and cause less weight gain than pork fat.

Recipes for cooking from eggplant help lose weight

BẢO ANH (THEO HEALTHSHOTS) |

Eggplant is high in fiber and low in calories, helping to reduce cravings and support the weight loss process effectively.