Timely treatment of ischemic stroke helps reduce death and disability

Trần Thi |

Timely and effective treatment of ischemic stroke is key to reducing mortality and disability.

On the morning of December 17, Hospital 199 - Ministry of Public Security organized a workshop on "Improving the quality of stroke treatment" in Da Nang.

The workshop aims to provide doctors, medical professionals and staff in the medical field with the latest information on diagnosis, treatment and rehabilitation methods after stroke. Building links between hospitals, medical centers and experts to improve the effectiveness of stroke treatment through sharing experiences and implementing advanced treatment models.

Contribute to raising awareness of the importance of early detection and timely treatment of stroke, and improving the quality of medical services at treatment facilities through the application of advanced technology and techniques.

PGS.TS.BS Nguyen Dinh Toan - Khoa Dot quy Benh vien Dai hoc Y duoc Hue chia se tai hoi thao. Anh: Tran Thi
Associate Professor, Dr. Nguyen Dinh Toan - Stroke Department, Hue University of Medicine and Pharmacy Hospital shared at the conference. Photo: Tran Thi

At the workshop, Associate Professor, Dr. Nguyen Dinh Toan - Stroke Department, Hue University of Medicine and Pharmacy Hospital said that cerebral infarction is a condition of sudden loss of blood flow to a region of the brain, leading to damage to brain parenchyma and loss of corresponding neurological function. Timely and effective treatment is the key factor to reduce mortality and disability.

“The common onset of cerebral infarction is often sudden with the appearance alone or in combination of common signs and symptoms such as hemiplegia, unilateral or quadriplegia (rare), loss or reduction of sensation on one side of the body, loss of vision in one or both eyes, visual field defects, double vision, speech disorders, facial paralysis, dizziness (rarely occurring alone), loss of language, sudden perceptual disturbances,” informed Dr. Toan.

Dr. Toan added that the risk factors leading to this disease are high blood pressure, diabetes, lipid disorders (hypercholesterolemia), smoking, postpartum pregnancy, etc. To prevent it, people need to control blood pressure and cholesterol well, treat heart rhythm disorders and practice a healthy lifestyle.

Trần Thi
RELATED NEWS

Teas that help reduce cholesterol, prevent the risk of stroke

|

Some teas are rich in antioxidants and bioactive compounds that help control high cholesterol, contributing to reducing the risk of cardiovascular disease and stroke.

4 foods you should eat regularly to prevent stroke

|

To prevent stroke and protect your health, here are 4 healthy foods you should eat regularly.

Sleeping less than 5 hours a day increases the risk of stroke by 800%

|

Many young people have unreasonable lifestyles, habits, and living regimens that can increase the risk of stroke by 800%.

Making identification cards for children under 6 years old along with birth registration and permanent residence

|

The issuance of ID cards to children under 6 years old from September 1st in the inter-agency process of birth registration, permanent residence, and health insurance card issuance.

Super typhoon Dolphin maintains maximum intensity, predicting straight direction towards East Asia

|

Super typhoon Dolphin maintains maximum strength, many areas in East Asia are recommended to closely monitor developments.

Gold price reverses profit-taking pressure, heading for breakthrough after 5 months

|

Gold prices are heading for their first month of gains since February thanks to the Fed keeping interest rates unchanged, while oil and many precious metals simultaneously fell.

Forecast of thunderstorms in the area today, with very heavy rain in some places over 100mm

|

On July 31st day and night, it is forecast that the North, Thanh Hoa and Nghe An will have scattered showers and thunderstorms with rainfall of 10-35mm, locally heavy to very heavy rain over 100mm.

Teas that help reduce cholesterol, prevent the risk of stroke

BÍCH NGỌC (theo the healthsite) |

Some teas are rich in antioxidants and bioactive compounds that help control high cholesterol, contributing to reducing the risk of cardiovascular disease and stroke.

4 foods you should eat regularly to prevent stroke

Hải Ly (Dịch OnlyMyHealth) |

To prevent stroke and protect your health, here are 4 healthy foods you should eat regularly.

Sleeping less than 5 hours a day increases the risk of stroke by 800%

NGUYỄN LY |

Many young people have unreasonable lifestyles, habits, and living regimens that can increase the risk of stroke by 800%.