Growing spices at home not only provides a source of clean ingredients for housewives to feel secure in preparing dishes. Accordingly, combining planting the right pair of spices will help save area and not take too much time for care.
The following 3 pairs of herbs that housewives can refer to to choose to grow effectively.
Green onions and chives
Chives and chives are a perfect pair to grow together because of their similar characteristics in growth conditions. Take the remaining white roots of green onions and chives, soak in water for a few days to let the sprouts grow, then plant them together in a pot of loose, foaming soil. Both of them prefer light and moist soil to save time on fertilization.
Green onions have a mild spicy taste, while chives with a mild fragrance will be an ideal source of ingredients to support the processing of soups or stir-fried dishes.
Silver Ha and Basil
silver ha and basil are easily regenerated from branches or roots with roots. After soaking in water so that the roots can grow well, housewives should plant a pair of mint and basil in a moist pot of soil, placed in a place with indirect light.
These two plants not only like a cool environment but also create a pleasant scent, helping to repel insects naturally in the home. This pair is also very suitable for making tea, making salads or decorating dishes.
lemongrass and ginger
lemongrass and ginger are an ideal combination for meals that require rich spices. Soak the lemongrass root in water until the pot is grown, combined with a little ginger with shoots to plant in a drained pot of soil.
Both are also suitable for growing in warm sunlight and do not require elaborate care. lemongrass is used for a variety of dishes while ginger can be mixed with hot tea to enjoy.
