The golden time to eat dragon fruit to cool the liver, beautify the skin and not worry about increasing blood sugar

HUYỀN TRANG (THEO nypost.com) |

Dragon fruit is a refreshing fruit, good for the liver, skin and blood sugar. However, eating at the right time helps maximize the health benefits.

Dragon fruit is a cool, low-sugar, and high-fiber fruit that is great to eat in the summer. However, not everyone knows when to eat to maximize the benefits for the skin, liver and control blood sugar.

1. Should eat in the mid-morning (around 10am - 11am)

This is the time when the body digests breakfast and needs to supplement light energy. Eating dragon fruit at this time helps absorb vitamins, minerals and fiber well, while not suddenly increasing blood sugar.

2. Can be eaten after snacks or before exercise

If you need a snack before exercising, dragon fruit is an ideal choice. Eating dragon fruit at this time helps provide water, energy and does not cause a feeling of heaviness. In addition, the natural fiber and probiotics in dragon fruit are also good for digestion and liver.

3. Avoid eating late at night

In the evening, the body needs to rest, eating dragon fruit close to bedtime can cause a slight increase in blood sugar and affect sleep, especially in people with metabolic problems.

Why should you choose dragon fruit at the right time?

liver mat: Dragon fruit is cool, supports cooling and helps the liver function more effectively.

Beauty: Rich in vitamin C, antioxidants that help brighten skin, prevent aging.

Stabilize blood sugar: Although sweet, dragon fruit has a low glycemic index, eating it properly will not cause a sudden increase in blood sugar.

HUYỀN TRANG (THEO nypost.com)
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